The better way
for being able to appreciate the "Cucina Bolognese"
The lessons are friendly and rich of warmth.
It is not demonstration but we learn you to work just you made "" and pasta
Each participant will be able to taste the dishes of the
Bolognese food tradiction: the(, , and ),
the (Bolognese sauce originating in Bologna),
prepared during the classes.
cheese and tastings
At the end of the course a personalized recipe book containing
the recipes for the food cooked and a diploma of having
partecipated will be given out.
The lessons will be given in Italian and in English.
Our Courses are highly personalized the group is limited to 2-6
people but we can organize also one-on-one course.
You can choose the day(s) of the lessons on request