Since 2005 at the Bologna Cooking School we have been teaching the traditional recipes of Bologna Cuisine used in our families.
Everything it’s changing … nothing will ever be the same again.
Currently on-site lessons are not available.
We are working to create new services that are more suitable for the near future that awaits us.
Keep in touch!
With spring come again flowers … and the new projects as well.
I will get back to you soon with more online services:
video cooking lessons, delicious recipes, videodinners …
Carlo Alberto -Big Carlo- for friends
Carlo Alberto –Big Carlo– for friends, a Prince of Ragu Bolognese –Bolognese sauce– with passion for the best, since 2005, in his atelier in Bologna, will enable you to reply in your home the Sfoglia, Tortellini, Tortelloni, Tagliatelle, Lasagne, Garganelli, Passatelli, Gnocchi and, above all, the original Bolognese sauce ‘Ragù alla bolognese’.
Not only technique, but also the pleasure to know and taste our excellent food.
And, last but not least, our special lunch with selected and excellent wines.
Bologna Cooking School
Since 2005 16 years of cooking classes
Our Tradiction
The tools traditionally used in our family for 100 years
We are your best choice
Since 2005 we have people from all the world